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	<title>Tailgating Recipes &#187; Dips and Spreads</title>
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		<title>Free Tailgating Recipe &#8211; Dessert</title>
		<link>http://www.tailgatingrecipes.net/2009/10/09/free-tailgating-recipe-dessert/</link>
		<comments>http://www.tailgatingrecipes.net/2009/10/09/free-tailgating-recipe-dessert/#comments</comments>
		<pubDate>Fri, 09 Oct 2009 22:17:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Desserts]]></category>
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		<guid isPermaLink="false">http://www.tailgatingrecipes.net/?p=219</guid>
		<description><![CDATA[Having something sweet to eat can go along way towards rallying your tailgating friends.  A quick burst of energy right before game time helps make sure you are loud and proud in support of your team.  The following recipe is a fan favorite out of our tailgating kitchen.  Easy to make and packed full of yummy goodness that will certainly please fans of all ages.
]]></description>
			<content:encoded><![CDATA[<p style="text-align: left;">
<p style="text-align: left;"><span style="font-family: Tahoma;">Having something sweet to eat can go along way towards rallying your tailgating friends.Â  A quick burst of energy right before game time helps make sure you are loud and proud inÂ  support of your team.Â  The following recipe is a fan favorite out of our tailgating kitchen.Â  Easy to make and packed full of yummy goodness that will certainly please fans of all ages.</span></p>
<p><strong><span style="font-family: Tahoma;">This recipe can be found along with over 225 other great tailgating and party recipes in our easy to download Tailgating Recipes E-Book!</span></strong></p>
<h4 style="text-align: center;"><span style="color: #ff0000;"><a title="DEAL TIME" href="http://tailgatingrecipesbook.blinkweb.com/" target="_blank"><strong><span style="font-family: Tahoma; font-size: medium;">Click Here to learn more about how<br />
you can get these recipes for a very low price!</span> </strong></a></p>
<p><a title="DEAL TIME" href="http://tailgatingrecipesbook.blinkweb.com/" target="_blank"><strong> </strong></a></p>
<p></span></h4>
<p style="text-align: left;">
<p><strong><span style="font-family: Tahoma; font-size: large;">Quarterback Blitz Bars </span> </strong><strong><br />
</strong></p>
<p><strong><span style="font-family: Tahoma;">Ingredients:<br />
</span> </strong></p>
<li><span style="font-family: Tahoma;">2 1/4 cups graham cracker crumbs<br />
</span></li>
<li><span style="font-family: Tahoma;">1/3 cup HERSHEY&#8217;S Cocoa </span></li>
<li><span style="font-family: Tahoma;">3 tablespoons granulated sugar<br />
</span></li>
<li><span style="font-family: Tahoma;">1 (14-ounce) can sweetened condensed milk (no evap) </span></li>
<li><span style="font-family: Tahoma;">1 cup HERSHEY&#8217;S MINI KISSES Brand Milk Chocolates </span></li>
<li><span style="font-family: Tahoma;">1 cup HEATH BITS &#8216;O BRICKLE Toffee Bits </span></li>
<li><span style="font-family: Tahoma;">1 cup chopped walnuts </span></li>
<li><span style="font-family: Tahoma;">1 cup MOUNDS Sweetened Coconut Flakes</span></li>
<p><span style="font-family: Tahoma;"><strong>Preparation:</strong> Heat oven to 350Â°F. Place butter in 13 x 9 x 2-inch baking pan; heat in oven until melted. Remove from oven. Stir together graham cracker crumbs, cocoa and sugar; sprinkle over melted butter. Stir mixture until evenly coated; press evenly with spatula onto bottom of pan. Pour sweetened condensed milk evenly over crumb mixture. Sprinkle with chocolates and toffee bits. Sprinkle nuts and coconut on top;Â  press down firmly. Bake 25 to 30 minutes or until lightly browned. Cool completely in pan on wire rack.<br />
Cover with foil; let stand at room temperature several hours. </span></p>
<p><span style="font-family: Tahoma;">Cut into bars.</span></p>
<p><span style="font-family: Tahoma;"><strong>Yield:</strong><br />
About 36 Bars</span></p>
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		<title>Kick-Off Dip (Warm)</title>
		<link>http://www.tailgatingrecipes.net/2008/08/02/kick-off-dip-warm/</link>
		<comments>http://www.tailgatingrecipes.net/2008/08/02/kick-off-dip-warm/#comments</comments>
		<pubDate>Sat, 02 Aug 2008 04:04:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Dips and Spreads]]></category>
		<category><![CDATA[party]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[tailgate]]></category>
		<category><![CDATA[Tailgating recipe]]></category>

		<guid isPermaLink="false">http://tailgatingrecipes.wordpress.com/?p=59</guid>
		<description><![CDATA[Kick-Off Dip (Warm) Ingredients: 1 cup thick and chunky salsa 1/2 pound (2 cups) deli American Cheese, cubed 1/2-inch 1/2 pint (1 cup) deli chili Tortilla chips Assorted fresh vegetables Prep Before You Go: This is a simple recipe, but to save time, prepare the cheese cubes and vegetables and store them in separate zip [...]]]></description>
			<content:encoded><![CDATA[<p>Kick-Off Dip (Warm)</p>
<p>Ingredients:<br />
1 cup thick and chunky salsa<br />
1/2 pound (2 cups) deli American Cheese, cubed 1/2-inch<br />
1/2 pint (1 cup) deli chili<br />
Tortilla chips<br />
Assorted fresh vegetables</p>
<p>Prep Before You Go:<br />
This is a simple recipe, but to save time, prepare the cheese cubes and vegetables and store them in separate zip lock bags or containers.</p>
<p>At The Game:<br />
Combine all ingredients except chips and vegetables in 2-quart saucepan. Cook over medium heat, stirring constantly, until cheese is melted and mixture is heated through (8 to 10 minutes).</p>
<p>Serving Suggestion:<br />
Serve warm with tortilla chips or vegetables.</p>
<p>Donâ€™t Forget The Equipment:<br />
2-quart saucepan, wooden or silicone spoon for stirring.<br />
Hot/cold serving container for dip.</p>
<p>Yield:<br />
Makes 2 1/2 cups.</p>
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